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Maggie Jones

Wheat wife and mother hen to three, Maggie Jones is raising her family and managing a photography business in a rural farming community in Washington state. In December of 2013, her family was hurled into the world of Type 1 diabetes when her 4-year-old’s blood sugar registered at almost 700 after weeks of unexplained thirst and lethargy. Since diagnosis, Maggie has made it her mission to bring awareness to a disease that is largely misunderstood and stigmatized. Keep up with Maggie on Instagram.

Maggie Jones